{"id":47488,"date":"2025-02-20T09:31:32","date_gmt":"2025-02-20T09:31:32","guid":{"rendered":"https:\/\/bruine-beer.com\/?page_id=47488"},"modified":"2026-06-10T14:49:42","modified_gmt":"2026-06-10T14:49:42","slug":"restauration","status":"publish","type":"page","link":"https:\/\/www.bruine-beer.com\/en\/restauration\/","title":{"rendered":"Catering"},"content":{"rendered":"
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Awarded the 2 macarons \u00e9cotable label, Kif offers home-cooked meals made with 100% seasonal, local and organic produce. No bland salads here, just good produce roasted, snacked, pimped and bound with quality vinaigrettes, which are combined with aperitifs and sweet touches to compose a complete picnic. After each outing, Kif collects the jars so that they can be washed and put back into the circuit: no waste, no headaches, just the pleasure of eating well at sea.<\/p>\n<\/div>\n<\/div>\n\n\n\n

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\nFormula \u00ab<\/em> MAXIKIF-NIQUE \u00bb \u20ac39 (excl. tax) per person<\/span>\n<\/div>\n\n\n\n
\nFormula \u00ab<\/em> Cold buffet \u00bb \u20ac44 per person (excluding tax) (minimum 10 people)<\/span>\n<\/div>\n<\/div>\n\n\n\n
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Aperitif to share<\/p>\n\n\n\n

<\/path><\/svg><\/span>Olive cream with fresh goat cheese and toasted almonds<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Chamb\u00e9ry AOP Raw Milk Cheese<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Sliced Rosette du Tarn (nitrite-free)<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Organic sourdough farmhouse bread<\/span><\/p>\n<\/div>\n\n\n\n

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Seasonal salad<\/p>\n\n\n\n

<\/path><\/svg><\/span>With its edible fork<\/span><\/p>\n\n\n\n

<\/span>Exemples :
Bulgur, fresh chickpeas, carrots, cumin-roasted almonds, PDO feta, fresh parsley, red onion pickles
Fregola Sarda, cherry tomatoes, roasted fennel, stracciatella\u2026<\/span><\/p>\n<\/div>\n\n\n\n

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Desserts of the moment<\/p>\n\n\n\n

Examples :<\/p>\n\n\n\n

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<\/path><\/svg><\/span>Milk Chocolate and Fleur de Sel Cookies <\/span><\/p>\n<\/div>\n\n\n\n

<\/path><\/svg><\/span>Coconut Rock<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Almond crisp<\/span><\/p>\n<\/div>\n\n\n\n

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Drinks<\/p>\n\n\n\n

<\/path><\/svg><\/span>Ros\u00e9 wine: Cuv\u00e9e Appoline AOP Luberon, Ch\u00e2teau Fontvert<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Mineral water<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Coffee<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

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Assortment of 3 homemade seasonal spreads<\/p>\n\n\n\n

Exemples :<\/p>\n\n\n\n

<\/path><\/svg><\/span>Kalamata olives, fresh goat cheese; toasted almonds<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Hummus, artichoke, truffle oil, onions, pastis, and herbes de Provence<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Onions, pastis, and herbes de Provence<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Cherry tomatoes, ricotta, and smoked paprika<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Butternut squash, gorgonzola, and walnuts<\/span><\/p>\n\n\n\n

Seasonal mini-salad (1 recipe)<\/p>\n\n\n\n

Exemples :<\/p>\n\n\n\n

<\/path><\/svg><\/span>Semi-whole-wheat annelletti pasta, roasted zucchini with thyme and garlic, sun-dried tomatoes, sunflower seeds, red onion pickles<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Fresh chickpeas, roasted butternut squash with four-spice blend, AOP feta, toasted pumpkin seeds, red onion pickles<\/span><\/p>\n\n\n\n

Assortment of 4 nitrite-free cured meats
& farmhouse cheeses<\/p>\n\n\n\n

Exemples :<\/p>\n\n\n\n

<\/path><\/svg><\/span>Rosette du Tarn<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Tarn Cup<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Extra-aged Mimolette from Isigny<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Corsican sheep's milk tomme<\/span><\/p>\n<\/div>\n\n\n\n

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Current Catering Dish (1 recipe)<\/p>\n\n\n\n

Exemples :<\/p>\n\n\n\n

<\/path><\/svg><\/span>Conchiglioni stuffed with lemon, ricotta, and almonds (served cold)<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Raw ham rolls with fresh goat cheese and lemon (served cold)<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Crispy Pulled Pork Rolls (to be reheated)<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Pumpkin, feta, and sesame samosa (to be reheated)<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Parmesan and Kampot Black Pepper Goug\u00e8res (to be reheated)<\/span><\/p>\n\n\n\n

Savoury cake of the moment (1 recipe)<\/p>\n\n\n\n

Exemples :<\/p>\n\n\n\n

<\/path><\/svg><\/span>Sun-dried tomatoes, Parmesan, and oregano<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Roasted carrots with cumin and pumpkin seeds<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Olives, Feta PDO & Herbes de Provence<\/span><\/p>\n\n\n\n

Assortment of desserts of the day (2 minimum)<\/p>\n\n\n\n

Exemples :<\/p>\n\n\n\n

<\/path><\/svg><\/span>Milk Chocolate & Fleur de Sel Cookie<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Coconut Rock<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Lemon Crumble<\/span><\/p>\n\n\n\n

Organic sourdough farmhouse bread<\/p>\n\n\n\n

Drinks<\/p>\n\n\n\n

<\/path><\/svg><\/span>AOC Ros\u00e9 Wine<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Mineral water & coffee<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

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SAVTA offers authentic Levantine cuisine, prepared daily with fresh seasonal produce. Inspired by traditional recipes from the Maghreb and the Near East, these home-cooked dishes combine generosity and unique flavors.<\/p>\n<\/div>\n<\/div>\n\n\n\n

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<\/g><\/g> <\/path> <\/g><\/svg><\/span>This catering service is available for groups of 10 or more.<\/span><\/p>\n\n\n\n

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\nSeasonal cold buffet formula at \u20ac42 excl. tax per person<\/span>\n<\/div>\n\n\n\n
\nSeasonal cocktail reception at \u20ac50 excl. tax per person<\/span>\n<\/div>\n<\/div>\n\n\n\n
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Appetizer: Planteur Punch from R\u00e9union \/ Pastis<\/p>\n\n\n\n

<\/path><\/svg><\/span> 1 SALADE + 1 PI\u00c8CES TRAITEUR +1 SPREAD + 1 PIE OR CAKE+ PAIN DE CAMPAGNE BIO <\/strong><\/strong><\/strong>+ FRESH FRUIT + A TOUCH OF SWEETNESS<\/strong><\/span><\/p>\n\n\n\n

Examples of dishes on offer :<\/em><\/p>\n<\/div>\n\n\n\n

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Salads (1) of your choice<\/p>\n\n\n\n

<\/path><\/svg><\/span>Trofie, grilled eggplant, arugula pesto, sun-dried tomatoes with garlic and thyme<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Green bulgur: cucumber, bell pepper, fresh herbs, scallions, and fried almonds, with a pomegranate molasses vinaigrette<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Cauliflower tabbouleh with cranberries, feta, hazelnuts, and a honey-spice vinaigrette<\/span><\/p>\n\n\n\n

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One deli item (1) of your choice<\/p>\n\n\n\n

<\/path><\/svg><\/span>Iranian flatbread with herbs, walnuts, and cranberries<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Pea, Mint, and Feta Falafel<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Sausage roll with mild honey mustard and spices<\/span><\/p>\n\n\n\n

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Spread (1) of your choice<\/p>\n\n\n\n

<\/path><\/svg><\/span>Cream of peas, mint, and candied lemon<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Pea, Mint, and Lemon Hummus<\/span><\/p>\n\n\n\n

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Tart or cake (1) of your choice<\/p>\n\n\n\n

<\/path><\/svg><\/span>Roasted Zucchini Tart with Parmesan, Feta, and Za'atar<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Pissaladi\u00e8re with anchovies and herbes of Provence<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Cake with sun-dried tomatoes, roasted peppers, Taggiasca olives, and fresh goat cheese<\/span><\/p>\n<\/div>\n\n\n\n

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Dessert<\/p>\n\n\n\n

<\/path><\/svg><\/span>A sweet treat + fresh fruit<\/span><\/p>\n\n\n\n

Drinks<\/p>\n\n\n\n

<\/path><\/svg><\/span>Ros\u00e9 wine: Cuv\u00e9e Appoline AOP Luberon, Ch\u00e2teau Fontvert (from organic farming)<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Water<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Coffee<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

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<\/g><\/g> <\/path> <\/g><\/svg><\/span>Available for 15 passengers or more<\/span><\/p>\n\n\n\n

Appetizer: Planteur Punch from R\u00e9union \/ Pastis<\/p>\n\n\n\n

<\/path><\/svg><\/span>10 savory items + 2 sweet items <\/strong>(cheese for an additional \u20ac4 per person, excluding tax)<\/span><\/p>\n\n\n\n

Examples of dishes on offer :<\/em><\/p>\n<\/div>\n\n\n\n

\nSee an overview<\/span><\/path><\/svg><\/span><\/a>\n<\/div>\n<\/div>\n\n\n\n
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Savoury pieces<\/p>\n\n\n\n

<\/path><\/svg><\/span>Labneh tartlet with sun-dried tomatoes and za'atar<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Iranian flatbreads <\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Beef meatballs with herbs, capers, and spices<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Green olive tapenade, marinated anchovies, and guindilla<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Tatin with Miso-Glazed Shallots<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Tomato, burrata, and basil crostini<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Tortilla with bell pepper sauce and candied lemon<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Small bun with creamy hummus and grilled eggplant<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Nectarine slices, bresaola, mozzarella, and basil<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Satay Shrimp Skewer <\/span><\/p>\n<\/div>\n\n\n\n

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Cheese option \u20ac4 excl. tax\/person :<\/p>\n\n\n\n

\"La Meulerie\" pre-cut cheese platter<\/p>\n\n\n\n

Sweet pieces<\/p>\n\n\n\n

<\/path><\/svg><\/span>Pineapple spike<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Mini dark chocolate and sesame cookies<\/span><\/p>\n\n\n\n

Drinks<\/p>\n\n\n\n

<\/path><\/svg><\/span>Ros\u00e9 wine: Cuv\u00e9e Appoline AOP Luberon, Ch\u00e2teau Fontvert (from organic farming)<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Water<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>Coffee<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

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\n\"chez\n<\/div>\n\n\n\n
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Chez Roger is a Marseille institution dedicated to exceptional seafood. Every day, we select the finest products to bring you fresh, tasty seafood platters, prepared with passion and expertise.<\/p>\n<\/div>\n<\/div>\n\n\n\n

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<\/g><\/g> <\/path> <\/g><\/svg><\/span>This catering service is available for groups of 10 or more.<\/span><\/p>\n\n\n\n

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\nSeafood platter for \u20ac200 (excluding tax) for 4 people<\/span>\n<\/div>\n<\/div>\n\n\n\n
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<\/path><\/svg><\/span>Subject to product availability<\/span><\/p>\n<\/div>\n\n\n\n

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<\/path><\/svg><\/span>24 Marennes oysters No. 3<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>12 tasting mussels<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>12 clams<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>4 razor clams<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>18 whelks<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>12 shrimp (40\/60)<\/span><\/p>\n\n\n\n

<\/path><\/svg><\/span>1 crab<\/span><\/p>\n<\/div>\n\n\n\n

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Drinks included<\/p>\n\n\n\n

<\/path><\/svg><\/span>1 bottle of AOP white wine<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

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Dish service<\/h4>\n\n\n\n

You can choose to bring your own caterer. <\/p>\n\n\n\n

If necessary, a supplement of 5\u20ac excl. VAT \/ person will be charged for catering (delivery, fridge and waste management), service and use of our crockery if required. <\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"

Labellis\u00e9 2 macarons \u00e9cotable, Kif propose une cuisine maison avec 100% de produits de saison, locaux et bio. Ici pas de salades fades, que des bons produits r\u00f4tis, snack\u00e9s, pimp\u00e9s et li\u00e9s avec des vinaigrettes de qualit\u00e9, qui sont combin\u00e9s avec des ap\u00e9ros et touches sucr\u00e9es pour composer un pique-nique complet. Apr\u00e8s chaque sortie, Kif … Read more<\/a><\/p>","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_uag_custom_page_level_css":"","footnotes":""},"class_list":["post-47488","page","type-page","status-publish"],"yoast_head":"\nRestauration - Bruine Beer - Location de voilier \u00e0 Marseille<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.bruine-beer.com\/en\/restauration\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Restauration - Bruine Beer - Location de voilier \u00e0 Marseille\" \/>\n<meta property=\"og:description\" content=\"Labellis\u00e9 2 macarons \u00e9cotable, Kif propose une cuisine maison avec 100% de produits de saison, locaux et bio. Ici pas de salades fades, que des bons produits r\u00f4tis, snack\u00e9s, pimp\u00e9s et li\u00e9s avec des vinaigrettes de qualit\u00e9, qui sont combin\u00e9s avec des ap\u00e9ros et touches sucr\u00e9es pour composer un pique-nique complet. Apr\u00e8s chaque sortie, Kif ... 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Ici pas de salades fades, que des bons produits r\u00f4tis, snack\u00e9s, pimp\u00e9s et li\u00e9s avec des vinaigrettes de qualit\u00e9, qui sont combin\u00e9s avec des ap\u00e9ros et touches sucr\u00e9es pour composer un pique-nique complet. 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